Food Defense, Food Fraud & Crisis Management
This course provides an overview of Food Defense and Food Fraud. Meet the requirements of the FSMA Preventive Controls Rule for a documented Recall Plan during this engaging, interactive training.
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- Course Details
- Discounts
Learning Objectives:
- Define Food Defense and Food Fraud
- Identify the difference between Food Safety, Food Defense and Food Fraud
- Recognize your role in the prevention of intentional adulteration of your products
- Identify the threats that you may encounter
- Implement the adequate measures to prevent any threats that present that can result in a food safety incident
- Assess your readiness to manage a crisis situation
Who Should Attend:
Production, Supervisors, Managers, Procurement, R&D, and any Industry members
Prerequisites:
None.
